Loaded Baked Potatoes & Buffalo Chicken Casserole
Loaded Baked Potatoes & Buffalo Chicken Casserole

Hi, I’m Kate. Today, we’re going to make loaded baked potatoes & buffalo chicken casserole recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Loaded Baked Potatoes & Buffalo Chicken Casserole Recipe

Loaded Baked Potatoes & Buffalo Chicken Casserole is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Loaded Baked Potatoes & Buffalo Chicken Casserole is something that I’ve loved my whole life. They are nice and they look fantastic.

To bewith this recipe, we have to first prepare a few ingredients. You can cook loaded baked potatoes & buffalo chicken casserole using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Loaded Baked Potatoes & Buffalo Chicken Casserole:

  1. Take 2 lb Cubed Chicken Breasts
  2. Take 10 medium Potatoes
  3. Get 1/3 cup Evoo/Extra VirOlive Oil
  4. Take 6 tbsp Red Hot Hot Sauce
  5. Get Seasonings
  6. Make ready 1 each Onion & Garlic Powders, Paprika, Cayenne & Black Pepper, Seasoned Salt
  7. Take Topping
  8. Prepare 2 cup Mexican or Feista Blend Cheese. Green Onlons, Cooked Chopped

Instructions to make Loaded Baked Potatoes & Buffalo Chicken Casserole:

  1. Preheat oven to 450°F.
  2. Cube Potatoes bout inch, inch and a half. Place potatoes, seasonings, evoo & hot sauce in bowl. Mix & coat potatoes.
  3. Scoop potatoes out leaving behind as much marinade as possible. In 9×11 dish sprayed with Olive Oil cookin spray. Bake approx 50 mins mixing every 10 min.
  4. While potatoes are cooking, cube chicken same as potatoes, then add to the left over hot sauce evoo marinade, let stand for now.
  5. When potatoes crisp & brown on all sides (aprox 50 mins), reduce heat to 400°F, add cubed Chicken cook about 10 more mins stir cook another 5 to 10 mins add topping & let cook an additional 10 mins.
  6. Serve with Additional Hot Sauce & or Ranch Dressing!

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