Hi, I’m Joana. Today, I will show you a way to prepare quinoa chocolate frozen bark recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Quinoa Chocolate Frozen Bark Recipe
Quinoa Chocolate Frozen Bark is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Quinoa Chocolate Frozen Bark is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook quinoa chocolate frozen bark using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quinoa Chocolate Frozen Bark:
- Get 1 cup boiled quinoa
- Take 1 tsp vanilla extract
- Make ready 1/4 cup cocoa powder
- Make ready 1/4 cup maple syrup
- Make ready 1/4 cup coconut oil
- Make ready 1/2 tsp chia seeds
- Prepare 1 pinch salt
Instructions to make Quinoa Chocolate Frozen Bark:
- In your bowl, whisk together the coconut oil, maple syrup, cocoa powder, salt and vanilla until smooth.
- Fold in the boiled quinoa.
- Use a spoon or laddle to scoop about 8 mounds on a lined baking sheet.
- Use your fingers to gently press the tops to flatten them out.
- Pop in the fridge or freezer for 1 hour until harden.
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