Egg Salad Super Sandwich
Egg Salad Super Sandwich

Hello, I am Clara. Today, we’re going to make egg salad super sandwich recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Egg Salad Super Sandwich Recipe

Egg Salad Super Sandwich is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Egg Salad Super Sandwich is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have egg salad super sandwich using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Egg Salad Super Sandwich:

  1. Get 6 eggs
  2. Prepare 1 dash dill
  3. Make ready 1 pinch paprika
  4. Get 1 pinch Tony Chacheres creole seasoning
  5. Make ready 1 dash garlic powder
  6. Take 1/2 cup Red onion
  7. Take 1/2 cup pickles or relish. I prefer cutting my own sour dill pickles.
  8. Take 1 mayonnaise/mayonnaise substitute
  9. Get 1 tbsp spicy yellow mustard, grey pupon
  10. Get 1 grated parmesan cheese, to taste
  11. Take 4 slice sharp cheddar cheese
  12. Prepare 1 bunch sprouts, clover, broccoli or bean whichever you prefer
  13. Prepare 1 bread

Instructions to make Egg Salad Super Sandwich:

  1. Boil eggs then cold wash them and peel.
  2. Mash up peeled whole eggs and add
  3. Fold all ingredients together until desired chunkiness.
  4. Add
  5. Put slices of cheese on bread
  6. Put a dollop or two of egg salad mixture on top of the cheese, then add bunch of sprouts
  7. Eat it upp!

So that’s going to wrap it up for this distinctive dish egg salad super sandwich recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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