Hi, I am Clara. Today, I’m gonna show you how to prepare strawberry roll cake with mascarpone cream recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Strawberry Roll Cake with Mascarpone Cream Recipe
Strawberry Roll Cake with Mascarpone Cream is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Strawberry Roll Cake with Mascarpone Cream is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook strawberry roll cake with mascarpone cream using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Roll Cake with Mascarpone Cream:
- Take 2 Eggs, separated
- Get 1/4 cup Granulated sugar (A)
- Prepare 1/4 cup cake flour
- Take 2 tsp milk
- Take 50 ml(1 and 2/3oz) heavy cream
- Take 4 Tbsp Granulated sugar (B)
- Make ready 50 ml(1 and 2/3oz) Mascarpone cheese
Instructions to make Strawberry Roll Cake with Mascarpone Cream:
- Preheat oven to 350°F/180°C. Place parchment paper on a 8 inch × 8 inch pan.
- Beat in egg yolks and half of the sugar (A). Combined with sifted flour.
- Beat egg whites with an electric mixer. Add the rest of the sugar (A).
- Mix egg white meringue into the yolk mixture a third at a time. Add milk.
- Pour into the pan. Bake for 10 minutes.
- Whip heavy cream and sugar (B) with a whisk. Mix together with the mascarpone!
- When the sponge cake is cool, spread with cream and some strawberries.
- Roll up the cake!
- yum!
So that’s going to wrap it up with this special dish strawberry roll cake with mascarpone cream recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
