Sweet Potato Lentil Curry (Vegan)
Sweet Potato Lentil Curry (Vegan)

Hello, I’m Marie. Today, we’re going to make sweet potato lentil curry (vegan) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sweet Potato Lentil Curry (Vegan) Recipe

Sweet Potato Lentil Curry (Vegan) is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Sweet Potato Lentil Curry (Vegan) is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook sweet potato lentil curry (vegan) using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Potato Lentil Curry (Vegan):

  1. Take Aromatics
  2. Get Olive oil (1 tbsp)
  3. Get Large yellow onion, diced
  4. Make ready 5 garlic cloves, minced
  5. Make ready Inch ginger, minced
  6. Take Spices
  7. Prepare 1/2 tbsp Dried cilantro,
  8. Take 1 tbsp Powdered cumin,
  9. Get 1/2 tbsp Garam Masala,
  10. Make ready 1/2 tsp West Indian curry powder,
  11. Make ready 1/4 tsp Turmeric,
  12. Get Red pepper flakes (as desired)
  13. Make ready Main
  14. Get Diced tomato (16oz can)
  15. Get Coconut cream (16oz can)
  16. Make ready 3 sweet potatoes, peeled and diced
  17. Take Red lentils (1 cup)
  18. Make ready Water (1 cup)

Instructions to make Sweet Potato Lentil Curry (Vegan):

  1. Sweat onion with the olive oil. When translucent, add ginger and garlic. Cook for 30 seconds
  2. Add spices, as well as salt and black pepper. Allow to bloom (10 secs) while mixing it evenly in, stirring continuosly. Add diced tomato and stir.
  3. Add coconut cream & sweet potato and stir to combine. Taste for salt, adjust as needed.
  4. Add 1 cup lentils and 1 cup water. Stovetop: bring to boil, drop heat and cover, simmer until done (35-45?). Instapot: add lid, set for high 2 mins. Release pressure and serve with Naan.

So that’s going to wrap this up with this exceptional dish sweet potato lentil curry (vegan) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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