Hello, I’m Clara. Today, I will show you a way to prepare cucumber and ginger salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cucumber and ginger salad Recipe
Cucumber and ginger salad is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cucumber and ginger salad is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook cucumber and ginger salad using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber and ginger salad:
- Get 180 g cucumber, about 15cm long (a few small ones are better but a normal English cucumber is OK)
- Prepare 1/2 t.spoon salt
- Take 10 g fresh ginger (small piece the size of a cherry tomato)
- Take 1 t.spoon soy sauce
- Get 1 Tb.spoon sesame oil
Instructions to make Cucumber and ginger salad:
- Lightly pound the cucumber with a rolling pin until the skin is bruised all around.
- Cut the cucumber into rough chunks about the size of cherry tomatoes. Sprinkle with salt and massage into the cucumber. Leave for 10 minutes.
- Finely grate the ginger.
- Squeeze the cucumber with two hands to draw the excess water out, mix with the ginger and the rest of the seasonings. You can add a pinch of sugar to mellow the flavour.
So that is going to wrap it up with this distinctive dish cucumber and ginger salad recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
