Hello, I’m Clara. Today, I’m gonna show you how to make pomegranate baby leaf rocket salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pomegranate baby leaf rocket salad Recipe
Pomegranate baby leaf rocket salad is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Pomegranate baby leaf rocket salad is something which I’ve loved my entire life.
To bewith this recipe, we must prepare a few ingredients. You can cook pomegranate baby leaf rocket salad using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pomegranate baby leaf rocket salad:
- Prepare 1 packages baby leaf rocket salad
- Get 125 grams greek feta cheese
- Get 1/2 juice of lemon
- Get 1/2 clove garlic, grated
- Take 1/2 pomegranate
- Take 2 tbsp flaked almonds
- Take 2 tbsp extra virolive oil
- Get 1 pinch sea salt
- Prepare 1 pinch black pepper
Instructions to make Pomegranate baby leaf rocket salad:
- Place in a bowl the block of greek feta cheese. Cover with lemon juice and sprinkle with grated garlic. Marinate for 1/2 an hour.
- Place flaked almonts in a baking tin. Bake them until golden.
- Place on a serving plate the baby leaf rocket salad. A package is approximately four handfuls. Sprinkle with the sea salt, pepper and extra virolive oil.
- Sprinkle the salad in the following order: crumbled marinated feta cheese, golden flaked almonds and pomegranate seeds.
- Bon appetite!
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