Hi, I’m Laura. Today, I will show you a way to prepare garbanzo mini lettuce wraps recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Garbanzo Mini Lettuce Wraps Recipe
Garbanzo Mini Lettuce Wraps is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Garbanzo Mini Lettuce Wraps is something which I’ve loved my whole life. They are nice and they look fantastic.
To bewith this recipe, we have to prepare a few components. You can have garbanzo mini lettuce wraps using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Garbanzo Mini Lettuce Wraps:
- Take 1 can cooked garbanzo beans (15 oz.)
- Make ready 1/4 cup chopped cilantro
- Prepare 1/4 medium red onion (chopped)
- Make ready 1 tbsp lemon or lime juice (whatever you have). It’s more or less the juice of half of a lemon/lime
- Get 1 Salt & pepper - to taste
- Get 1 tbsp extra virolive oil
- Prepare 6 large romaine lettuce leaves.. use more or less depending on how many wraps you want
- Make ready 1 tbsp cilantro pesto (optional)
Instructions to make Garbanzo Mini Lettuce Wraps:
- Drain & rinse the garbanzo beans
- Throw all of the ingredients (except for the lettuce leaves, obviously) into a large bowl or something where it won’t make a mess
- Using a potato masher or whatever you can find if you don’t have one, get creative, smash the mixture until you don’t see any more round garbanzos around.
- Put some of the mixture into one of the lettuce leaves but don’t put too much in, otherwise it wont wrap up well. Place it towards the wider part of the leaf. The garbanzos should be in a sort of parallel line with the stem of the leaf.
- Wrap it up - Fold the sides where the garbanzos are inwards so that it covers some of them. Then, gently, roll the rest of the leaf following the stem line. Be careful when wrapping it, the leaves can break easily.
- optional - If you want to want to try it with the cilantro pesto (which I highly recommend you do), I used the one from this recipe.. just but a bit all around the leaf before wrapping it up: http://thugkitchen.com/post/46773308203/im-so-tired-of-mother-fuckers-asking-where-do
So that is going to wrap it up with this distinctive dish garbanzo mini lettuce wraps recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
