Hello, I am Joana. Today, I will show you a way to make tuna, egg and tomato salad recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tuna, Egg and Tomato Salad Recipe
Tuna, Egg and Tomato Salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Tuna, Egg and Tomato Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook tuna, egg and tomato salad using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna, Egg and Tomato Salad:
- Get 3 large tomatoes
- Take 1 small tin of tuna
- Make ready 1 hard boiled egg
- Make ready 2 spring onions
- Get 1 few green and black olives
- Prepare 6 slices low-fat cheese
- Get 1 small lettuce
- Get 1 Tbsp grated carrot
- Get 2 Tbsp extra virgin olive oil
- Make ready 2 Tbsp vinegar
- Get Salt and pepper
Steps to make Tuna, Egg and Tomato Salad:
- Boil the egg until hard. Wash and prepare the fresh ingredients.
- Prepare ingredients on a plate.
- Drain the tuna and add to the above ingredients and cut the egg into quarters and add too.
- Drizzle olive oil and vinegar.
- Season with salt and freshly ground black pepper and serve with some roughly cut chunks of white bread.
So that’s going to wrap it up for this distinctive dish tuna, egg and tomato salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
