Hi, I’m Clara. Today, I’m gonna show you how to make fig & habanero preserves recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fig & Habanero Preserves Recipe
Fig & Habanero Preserves is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Fig & Habanero Preserves is something which I have loved my entire life.
To bewith this recipe, we must first prepare a few components. You can have fig & habanero preserves using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fig & Habanero Preserves:
- Make ready 2 cups fresh figs
- Make ready 1 cup sugar
- Get 1/2 tsp minced fresh habanero pepper
Steps to make Fig & Habanero Preserves:
- Cut tips off figs, and half them.
- Bring figs, sugar, and habanero to a boil for about 5 minutes. Reduce heat and simmer until the liquid goes from thin to thick.
- Immersion blend the ingredients into a paste!
- Pour paste into a hot mason jar and seal with a hot lid. Place upside down to create a vacuum seal.
- Allow to cool for 24 hours before serving!
So that is going to wrap it up for this exceptional dish fig & habanero preserves recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
