Hi, I am Jane. Today, I’m gonna show you how to prepare chana tikka masala recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chana tikka masala Recipe
Chana tikka masala is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chana tikka masala is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have chana tikka masala using 21 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chana tikka masala:
- Make ready 2 /cup white chickpeas(boiled)
- Prepare 1 /cup oil
- Prepare 2 /small size onions (roughly cut)
- Make ready 1 /large size tomato chunk
- Make ready 2-3 green chillies cut
- Prepare 1 /tbsp crushed garlic
- Take 1 /tbsp crushed ginger
- Prepare 1/4 cup yogurt
- Get Water as required
- Make ready For spices:
- Make ready to taste Salt add
- Get 1 /tbsp red chilli powder
- Get 1 /tesp chilli flax
- Get 5-6 whole black pepper
- Prepare 1 /green small cardamom
- Take 2-3 cloves (long)
- Get 1/2 tbsp tikka masala
- Take For garnishing:
- Prepare 1 /boiled egg
- Make ready leaves Some minte
- Prepare slices Some green chillies
Instructions to make Chana tikka masala:
- First :safed chano ko 2 ghnty Tak bhego kar un ko 1-2 bar pani Sy nikal kar pot may dal dein ab hasbe zarurat namaak or pani dal kar chano ko boiled kar lein or alag rakh dein
- Ab 2 small size ky pyaz Kat lein 2-3 Hari mirchin, or 1/tamater Kat lein phir 1 blender jug may Hari mirchin,pyaz,tamater,or ¼ cup pani dal kar blend kar lein or masala ready kar lein…
- Ab 1 wok may 1 cup oil dal dein or Thora garam kar lein phir taiyar karda masala oil may dal dein
- Ab 5-7 minute masala ko bhun lein ky pyaz ka kacha pan na rahy jab masala bhun Jay to crushed, garlic, ginger or spices dal dein
- Ab achi tarhan bhun lein or ¼ cup yogurt dal dein phir Sy bhun kar boiled kiy huy chany dal dein
- Ab achi tarhan mix karein 5-7 minute bhun kar 1 cup pani dal dein ab mix karein or Kati Hari mirchin dal kar 10 minute ky liy slow fleam karein
- Or dhkan lagadein
- 10 minute steem ky baad zabardast sy chana tikka masala serving ky liy taiyar hai boiled egg green chillies or mint leaves ky sath garnish karein or enjoy karen
So that is going to wrap it up with this exceptional dish chana tikka masala recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
