Hi, I’m Jane. Today, we’re going to make marinated steak flank recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Marinated steak flank Recipe
Marinated steak flank is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Marinated steak flank is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have marinated steak flank using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Marinated steak flank:
- Make ready Meat
- Get Vegetable oil
- Take Soy sauce
- Prepare Red vinegar doing
- Prepare Fresh lemon juice
- Get worcestershire sauce
- Prepare Dijon mustard
- Get Cloves, garlic minced
- Take Ground black pepper
- Prepare flank steak or preferred cut
Steps to make Marinated steak flank:
- In a medium bowl, mix ingredients. Marinade Steak for 6 or more hours. Minimum 30 minutes.
- Preheat grill for medium-high heat. Oil the grill grate. Place steaks on the grill, and discard the marinade. Grill meat for 5 minutes per side, or to desired doneness.
So that’s going to wrap this up with this distinctive dish marinated steak flank recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
