Hi, I am Kate. Today, we’re going to prepare cauliflower biryani recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cauliflower Biryani Recipe
Cauliflower Biryani is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Cauliflower Biryani is something which I have loved my whole life. They’re nice and they look fantastic.
To bewith this particular recipe, we must prepare a few ingredients. You can cook cauliflower biryani using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cauliflower Biryani:
- Make ready 2 bowl Boiled rice
- Prepare 2 onion paste
- Take 1 tablespoon Ginger and garlic paste
- Make ready 1 cauliflower
- Make ready 1 teaspoon kasuri meethi
- Make ready 1 teaspoon cumin seeds
- Prepare 1 teaspoon Red chilli powder
- Take 1 teaspoon garam masala powder
- Make ready to taste Salt
- Get 2 tablespoons oil
Instructions to make Cauliflower Biryani:
- Firstly boiled the cauliflower and put aside.
- Then take kadhai add oil, when oil get hot add cumin spluter them, then add onion, ginger and garlic paste. Then fry till oil separated from paste.
- Then add Garam masala powder, red chilli powder, salt, turmeric powder, and saute for 2 min.
- Then add boiled cauliflower and saute for 2 minutes, then rice and saute for 5 min.
- Your Briyani is ready. Served with any types of Raita.
So that’s going to wrap it up with this special dish cauliflower biryani recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
