Hi, I’m Elise. Today, we’re going to prepare oven roasted asparagus recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oven Roasted Asparagus Recipe
Oven Roasted Asparagus is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Oven Roasted Asparagus is something which I’ve loved my entire life.
To bewith this recipe, we must prepare a few ingredients. You can cook oven roasted asparagus using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oven Roasted Asparagus:
- Prepare 1 bunch Asparagus Spears
- Prepare 3 tbsp Olive Oil
- Prepare 1 1/2 tbsp Grated Parmesan Cheese
- Prepare 1 clove Minced Garlic
- Get 1 tsp Sea Salt
- Get 1/2 tsp Ground Pepper
- Get 1 tbsp Lemon Juice
Steps to make Oven Roasted Asparagus:
- Preheat oven to 425°F
- Place the asparagus into a mixing bowl, and drizzle with olive oil. Toss to coat the spears, then sprinkle with Parmesan Cheese, Garlic, Salt and Pepper. Arrange the asparagus onto a baking sheet in a single layer.
- Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness. Sprinkle with lemon juice before serving.
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