Hi, I’m Jane. Today, I’m gonna show you how to prepare scrambled eggs, smoke salmon with lefy greens on bed of sourdough bread recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Scrambled eggs, smoke salmon with lefy greens on bed of sourdough bread Recipe
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To bewith this recipe, we must prepare a few components. You can have scrambled eggs, smoke salmon with lefy greens on bed of sourdough bread using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Scrambled eggs, smoke salmon with lefy greens on bed of sourdough bread:
- Make ready 4 fresh eggs
- Take Sour dough bread
- Take Leafy greens
- Prepare Salt and pepper
- Get Butter
- Prepare Parmasen
- Take Smoke salmon
Instructions to make Scrambled eggs, smoke salmon with lefy greens on bed of sourdough bread:
- Add butter to a pan and pour your eggs with salt and pepper already mix
- Stir gently for 2-3 mins. Serve immediately on toasted sourdough bread, with your salmon, greens and a sprinkle of parmasen.
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