Hello, I am Laura. Today, I’m gonna show you how to make cabbage and smoked sausage recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cabbage and smoked sausage Recipe
Cabbage and smoked sausage is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Cabbage and smoked sausage is something that I’ve loved my whole life.
To bewith this particular recipe, we have to prepare a few components. You can cook cabbage and smoked sausage using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cabbage and smoked sausage:
- Prepare 1 medium Cabbage
- Prepare 1 packages Smoked sausage (1+ lb)
- Make ready 1 medium Red onion
- Make ready 1 can Tomato sauce
- Take 1 Texas Pete hot sauce. I used 1tbs. Use what you like and the amount.
- Get 1 stick Butter
- Take 1 Add salt and pepper as needed.
Instructions to make Cabbage and smoked sausage:
- Melt butter in a good size pan that would accommodate all of the ingredients.
- Cut cabbage into one or two inch pieces.
- Cut the onion in half and then slice into short pieces.
- Cut the smoked sausage into bite-size pieces on the bias
- Once the butter has melted add the cabbage and onions. Cook on medium high heat until the cabbage is soft.
- Add the can of tomato sauce and the smoked sausage. Cover and cook 25 - 30 minutes. Stir occasionally.
So that’s going to wrap this up for this distinctive dish cabbage and smoked sausage recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
