Hello, I am Laura. Today, I’m gonna show you how to make garlic egg rice recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Garlic egg rice Recipe
Garlic egg rice is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Garlic egg rice is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook garlic egg rice using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Garlic egg rice:
- Take To taste:
- Prepare Leftover steamed rice ice
- Prepare Garlic cloves
- Make ready Salt & pepper
- Get Spring onions
- Take Oyster sauce
- Prepare Fresh eggs
Instructions to make Garlic egg rice:
- Use your leftover cooked rice
- Put it on your pan with a little bit of butter
- Cook the garlic in low heat with butter & rice
- Put your oyster sauce & spread it all over the rice, add a little bit of salt and pepper to make your rice flavourful
- After you fried the rice feel free to garnish your (sinangag) fried rice with fried garlic cloves & chopped spring onions
- Optional : fried eggs are a perfect partner for this dish soooo better make it
So that is going to wrap this up for this special dish garlic egg rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
