Hi, I’m Elise. Today, I’m gonna show you how to prepare meatloaf cupcakes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatloaf Cupcakes Recipe
Meatloaf Cupcakes is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Meatloaf Cupcakes is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook meatloaf cupcakes using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Meatloaf Cupcakes:
- Make ready 4 oz ground beef
- Prepare 1/2 cup bread crumbs
- Take 1/8 cup onion
- Get 1/8 cup mushroom
- Take 1 tbsp mayonnaise
- Get 1 tbsp ketchup
- Make ready 1 tbsp grated parmesan cheese
- Prepare 1 tsp dijon mustard
- Make ready 1/4 tsp basil
- Make ready 1/4 tsp thyme
- Get 1/8 tsp garlic powder
- Take 1/8 tsp ground black pepper
- Make ready 2 pinch salt
Instructions to make Meatloaf Cupcakes:
- Pre-heat oven to 425°F.
- Combine, in a mixing bowl, ground beef, mushroom, onion, ketchup, mayo, and mustard.
- Add all dry ingredients, and mix in. Mixture should dry out and be packable.
- Grease inside of cupcake pan with butter, and pack meat into cupcake mold (or 2 if your pan is smaller). Fill rest of spots with 1/2 water.
- Cook in oven for 15 minutes.
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