Hi, I am Jane. Today, I’m gonna show you how to make wendy’s chili copycat recipe recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Wendy’s Chili Copycat Recipe Recipe
Wendy’s Chili Copycat Recipe is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Wendy’s Chili Copycat Recipe is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook wendy’s chili copycat recipe using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wendy’s Chili Copycat Recipe:
- Take 2 lb ground beef
- Take 29 oz tomato sauce
- Get 29 oz kidney beans
- Prepare 29 oz pinto beans
- Make ready 1 cup diced onion
- Get 1 can green chiles
- Prepare 1 stalk celery
- Get 2 can diced tomatoes
- Take 2 tsp ground cumin
- Make ready 2 tbsp chili powder
- Make ready 1 1/2 tsp black pepper
- Prepare 2 tsp salt
Instructions to make Wendy’s Chili Copycat Recipe:
- Brown beef in skillet and drain off fat. Ground turkey can be substituted for the beef.
- Crumble beef into pieces
- In crock pot, combine beef and remaining ingredients. Depending on how much liquid you want in the chili, drain the liquid in the cans.
- Cook on low heat for 3 hours, stirring occasionally.
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