Hello, I’m Marie. Today, I will show you a way to prepare crockpot sausage gumbo recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
crockpot sausage gumbo Recipe
crockpot sausage gumbo is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. crockpot sausage gumbo is something which I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this recipe, we must prepare a few ingredients. You can cook crockpot sausage gumbo using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make crockpot sausage gumbo:
- Take 1/2 cup water
- Get it all goes in the crockpot people… how simple is that
- Get 3 lb spicy sausage sliced
- Prepare 1 1/2 cup brown rice
- Get 32 oz vegetable stock
- Take 1 large onion chopped
- Get 1 each red and green bell peppers chopped
- Make ready 2 lb sliced okra
- Take 1 cup diced tomatoes
- Get 3 celery stalks
- Make ready 1/2 cup tomato sauce
- Prepare 2 tbsp black pepper
- Take 1 tbsp salt
- Make ready 1 tsp red pepper flakes
Instructions to make crockpot sausage gumbo:
- slice sausage in quarter inch pieces
- also cut ends off of okra and cut in quarter inch pieces
- cut ends off celery and chop in quarter inch pieces
- wash remaining veggies and chop
- add all ingredients to crock pot and cook on low for 6 to 8 hours
- 6 hours might do it but you have to make sure that the rice is completely cooked
So that is going to wrap it up for this special dish crockpot sausage gumbo recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
