Hello, I am Joana. Today, I will show you a way to prepare ramen for the broken-hearted recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ramen for the broken-hearted Recipe
Ramen for the broken-hearted is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Ramen for the broken-hearted is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have ramen for the broken-hearted using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ramen for the broken-hearted:
- Get 100 g dried shitake mushrooms
- Make ready 1 ltr chicken stock
- Make ready 3 cloves garlic
- Prepare Thumb of ginger
- Take 3 tbsp soy sauce
- Prepare 1 tbsp mirin
- Prepare Spring onions
- Prepare Pack choi
- Prepare Eggs
- Get Udon noodles
- Get Broccoli, beans
- Take Dessicated coconut
- Take Lemon
- Take Prawn dumplings
- Get Sesame oil
Instructions to make Ramen for the broken-hearted:
- Fry the garlic and ginger and pack choi in sesame oil for 2 mins
- Add the soy sauce and mirin . Bubble for a moment.
- Add the chicken stock and dried mushrooms and simmer for 20 minutes.
- Meanwhile, soft boil the eggs for 7 minutes and dunk them in cold water at the end. Peel and slice.
- Fry the broccoli and beans and prawn dumplings. Add coconut and lemon and soy sauce.
- Add the noodles and fresh mushrooms to the ramen and plate it all up!
So that’s going to wrap this up with this special dish ramen for the broken-hearted recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
