Sinigang na Hipon or Shrimps in Sour Soup
Sinigang na Hipon or Shrimps in Sour Soup

Hi, I am Jane. Today, I’m gonna show you how to make sinigang na hipon or shrimps in sour soup recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sinigang na Hipon or Shrimps in Sour Soup Recipe

Sinigang na Hipon or Shrimps in Sour Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Sinigang na Hipon or Shrimps in Sour Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To bewith this particular recipe, we have to first prepare a few ingredients. You can have sinigang na hipon or shrimps in sour soup using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sinigang na Hipon or Shrimps in Sour Soup:

  1. Make ready Shrimps
  2. Make ready Ginger julienned
  3. Make ready 3 Onions cut into quarters
  4. Make ready Tomatoes cut into quarters
  5. Make ready Okra tops cut
  6. Prepare Gabi or taro cut into discs
  7. Prepare Knorr Sinigang mix

Steps to make Sinigang na Hipon or Shrimps in Sour Soup:

  1. In a pot bring to a boil then add onions, tomatoes, and ginger and taro then labanos or daikon radish okra just simmer then Sinigang or soup mix.
  2. Then add shrimps then cook until shrimps turn orange simmer then add mustard greens
  3. Take off heat then serve with hot rice

So that’s going to wrap it up for this distinctive dish sinigang na hipon or shrimps in sour soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

Tags: Sinigang na Hipon or Shrimps in Sour Soup Recipe