Hi, I am Kate. Today, I’m gonna show you how to prepare vegetable mayonnaise frankie recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable Mayonnaise frankie Recipe
Vegetable Mayonnaise frankie is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Vegetable Mayonnaise frankie is something which I’ve loved my entire life. They are nice and they look wonderful.
To bewith this recipe, we must first prepare a few components. You can cook vegetable mayonnaise frankie using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegetable Mayonnaise frankie:
- Prepare 2 cups cooked wheat flour roti
- Make ready 3 tablespoons Ketch up
- Make ready 1 teaspoon Red chilli sauce
- Make ready Half Sliced carrot
- Take Half sliced capsicum
- Get as required Chopped cabbage
- Prepare 1 Sliced onion
- Make ready 1 tomato sliced
- Prepare 2 and half teaspoons mayonnaise
- Take as per need Cheese
Steps to make Vegetable Mayonnaise frankie:
- First take the half cooked roti on a plate and then spread some ketchup and red chilli sauce as per taste.
- Then add all the vegetables (carrot, capsicum, tomato, onion, and cabbage) to the half-cooked roti.
- Then add some cheese and some mayonnaise to the roti.
- Then roll the roti in a frankie.
- Then put some butter and roast the frankie till its golden brown.
- Now turn the frankie and roast till its cooked and golden brown.
- Then turn off the stove and put the Frankie on a plate.
- Now your mayonnaise Frankie is ready to eat. - Enjoy!!!
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