Baked Macaroni and Cheese Casserole
Baked Macaroni and Cheese Casserole

Hello, I am Clara. Today, I’m gonna show you how to make baked macaroni and cheese casserole recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Baked Macaroni and Cheese Casserole Recipe

Baked Macaroni and Cheese Casserole is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Baked Macaroni and Cheese Casserole is something which I have loved my entire life.

To bewith this particular recipe, we have to first prepare a few ingredients. You can have baked macaroni and cheese casserole using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked Macaroni and Cheese Casserole:

  1. Prepare 1 lb macaroni pasta
  2. Make ready 1/2 lb bits
  3. Take 1 cup reduced fat cottage cheese
  4. Take 1 cup light sour cream
  5. Make ready 7 1/2 oz multi blend cheddar cheese
  6. Make ready 1 egg, lightly beaten
  7. Take 3/4 tsp salt
  8. Take 1/2 tsp pepper
  9. Prepare 1/2 tsp garlic powder
  10. Get 2 cup steamed kale, cut into small pieces (about 3 cups uncooked)
  11. Make ready 3 tbsp butter
  12. Get 2 cup panko crumbs

Steps to make Baked Macaroni and Cheese Casserole:

  1. Preheat oven to 350°F. Spray 2.5 quart casserole dish
  2. Cook macaroni, drain and set aside
  3. Steam kale for a couple minutes
  4. In large mixing bowl combine cottage cheese, sour cream, cheddar, egg, salt, pepper, garlic powder.
  5. Pour in cooked macaroni, kale, and . Stir to combine
  6. In microwave bowl melt butter. Add in panko crumbs and stir. Pour over the top of the casserole evenly
  7. Place in oven for 40 minutes or until top is golden brown and heated throughout

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