Hi, I am Elise. Today, we’re going to make roasted sausage and potatoes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Sausage and Potatoes Recipe
Roasted Sausage and Potatoes is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Roasted Sausage and Potatoes is something that I have loved my entire life.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook roasted sausage and potatoes using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Sausage and Potatoes:
- Get Andoulle Sausages. I get Johnsonville
- Prepare baking potatoes
- Get sweet potato
- Get Fuji apple
- Get medium yellow onion
- Make ready olive oil
- Make ready rosemary
- Get salt
- Prepare pepper
- Take sauerkraut
Instructions to make Roasted Sausage and Potatoes:
- Preheat oven to 350
- Chop the sausage and vegetables and apple into 1 inch pieces
- In a casserole dish put the potatoes on one half, and the sausage, onion and apple on the other half
- Drizzle with olive oil
- Add the rosemary to the potatoes, salt and pepper everything
- Cover with foil. Bake 1 hour
- Right before the dish is ready, heat sauerkraut in a skillet. Serve on the side of the Sausage and Potato mix.
- BAM! You have zero mess. So simple. Cheers!
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