Hello, I’m Elise. Today, I’m gonna show you how to make pea & ham soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Pea & ham soup Recipe

Pea & ham soup is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Pea & ham soup is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have pea & ham soup using 23 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pea & ham soup:

1. Make ready Broth
2. Get 1 kg smoked ham hocks (Eisbein)
3. Take 1/2 onion, roughly chopped (skin on)
4. Get 3 celery stalks, roughly chopped
5. Prepare 1/2 carrot, roughly chopped (skin on)
6. Take 1 head garlic, crushed (skin on)
7. Prepare 1 bay leaf
8. Make ready 6 black pepper corns, crushed
9. Make ready 8 cups water
10. Prepare Soup
11. Make ready 4 Tbsp butter
12. Take 1/2 onion, small dice
13. Make ready 1 carrot, small dice
14. Prepare 1/2 cup white
15. Take 4 cups broth
16. Take 1 kg peas, frozen or fresh
17. Take 20 g fresh mint, chopped
18. Make ready To taste white pepper & salt
19. Prepare Topping
20. Prepare Smoked ham hock, pulled
21. Get Créme fraîche
22. Make ready Crusty bread, toasted & torn
23. Take Fresh mint

Steps to make Pea & ham soup:

1. Make the broth by adding all the ingredients to a pot.
2. Simmer, uncovered until reduced by half.
3. Strain the broth and reserve the smoked ham hock for the topping and the broth for the soup.
4. Make the soup by adding the butter, onion and carrot to a pot and sauté until soft.
5. Add the white and broth and bring to a boil.
6. Add the peas and mint and remove from heat.
7. Use a stick blender to puree the soup until smooth. Season to taste with salt and pepper.
8. Plate the soup into serving bowls and top with smoked ham, a dollop of créme fraîche, mint and crusty bread.

So that is going to wrap it up with this distinctive dish pea & ham soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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