Hello, I am Jane. Today, I will show you a way to prepare simple pierogis and sausage recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple pierogis and sausage Recipe
Simple pierogis and sausage is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Simple pierogis and sausage is something that I’ve loved my entire life.
To bewith this recipe, we must prepare a few ingredients. You can cook simple pierogis and sausage using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Simple pierogis and sausage:
- Prepare frozen pierogi
- Get Polska kielbasa
- Prepare Extra sharp cheddar cheese
- Prepare Sour cream
- Make ready Butter
- Prepare Salt & pepper
Steps to make Simple pierogis and sausage:
- Preheat oven to 400.
- Slice sausage into medallions and fry in a bit of butter to your preference. My husband loves them really burnt.
- Fry the frozen pierogi in another skillet with a bit of butter, 5 minutes per side. If you have more than 1 skillet do steps 2 & 3 at the same time, if not just set the sausage aside when your done.
- Layer the pierogi in the bottom of a baking dish top with your fried sausage, shredded cheese and some dollops of sour cream. Top with salt and pepper.
- Bake for 10-13 minutes.
So that is going to wrap this up with this distinctive dish simple pierogis and sausage recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
