Hello, I am Kate. Today, I will show you a way to make spicy potato and veggie stew recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spicy Potato and Veggie Stew Recipe
Spicy Potato and Veggie Stew is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Spicy Potato and Veggie Stew is something that I have loved my entire life. They’re nice and they look wonderful.
To bewith this recipe, we must prepare a few ingredients. You can cook spicy potato and veggie stew using 20 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Potato and Veggie Stew:
- Make ready 1 large onion
- Take 1 tablespoon butter
- Prepare 7 cloves garlic
- Make ready 1 can cannellini beans
- Take 1 can tomatoes
- Take 1 can corn
- Get 1 can button mushroom
- Get 1 large carrot
- Make ready 1 red capsicum
- Get 8 small potatoes
- Make ready 5 cup water
- Make ready 3 tablespoon hoisin sauce
- Take 2 tablespoon cayenne powder
- Get 2 tablespoon garlic powder
- Make ready 3 tablespoon morrocan seasoning
- Get 4 bird eye’s chilli
- Prepare Cauliflower florets (optional)
- Take 2 tablespoon potato starch
- Prepare 3 tablespoon water
- Get 4 eggplants
Instructions to make Spicy Potato and Veggie Stew:
- Slice eggplants in half and bake in the oven for 10 minutes or until the skin turns brown. Let it cool and then chop.
- Sauté onion and butter until it turns translucent. Then mix in garlic and stir until brown but not burn.
- Pour in the rest of the ingredients except baked eggplants and cover them in water. Press stew setting.
- Let it sit for about 20 minutes and after it is done, pour in potato starch slurry.
- Mix eggplants and serve.
So that is going to wrap this up for this special dish spicy potato and veggie stew recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
