Hi, I’m Joana. Today, I will show you a way to prepare pea & basil soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pea & Basil Soup Recipe
Pea & Basil Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Pea & Basil Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To bewith this particular recipe, we must prepare a few components. You can have pea & basil soup using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pea & Basil Soup:
- Get soup
- Get 5 cup frozen peas
- Make ready 3 cup water
- Get 2 garlic cloves, chopped
- Take 1 onion, chopped
- Make ready 1/2 cup cream
- Get 4 tbsp olive oil
- Get 1 grated parmesan cheese
- Take packages grated mozzarella cheese
- Take 4 tbsp fresh basil (chopped)
- Make ready 2 tsp salt
Instructions to make Pea & Basil Soup:
- Heat oil. Add onion & garlic. Fry for 5 minutes or until onion is done.
- Add peas, basil, salt. Let the peas defrost in the pot, stirring occasionally.
- Add water.
- After 20/30 minutes (peas should be cooked) use an immersion blender until pureed.
- Add cream.
- Add some grated mozzarella and stir. It should melt.
- Serve immediately adding some more mozzarella, parmesan & pepper.
- Serve with some bruchetta.
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