Hi, I’m Laura. Today, we’re going to prepare salmon patties and dill sauce recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Salmon Patties And Dill Sauce Recipe
Salmon Patties And Dill Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Salmon Patties And Dill Sauce is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook salmon patties and dill sauce using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Salmon Patties And Dill Sauce:
- Get 5 oz Canned salmon drained and flaked
- Get 1 1/2 cup Dry breadcrumbs
- Prepare 2 tbsp Minced onion
- Get 1 tbsp Dijon mustard
- Get 1 Egg beat lightly
- Prepare 1 tsp Lemon juice
- Take 1 Salt and pepper
- Prepare 1 tbsp Olive oil
- Get sauce
- Take 1/4 cup Sour cream
- Make ready 1 tbsp Dill
- Prepare 1/4 tsp Garlic powder
- Prepare 1 as needed Sea salt
Instructions to make Salmon Patties And Dill Sauce:
- PATTIES: Mix salmon, breadcrumbs, onion, Dijon, egg and lemon. - Form into patties. - Fry over olive oil. - About 4 mins each side
- SAUCE: mix sour cream, dill, garlic and sea salt. - Serve with patties.
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