Hello, I’m Marie. Today, we’re going to prepare pinoy chili tuna salad recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pinoy Chili Tuna Salad Recipe
Pinoy Chili Tuna Salad is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Pinoy Chili Tuna Salad is something which I have loved my entire life. They are fine and they look fantastic.
To bewith this recipe, we have to prepare a few components. You can have pinoy chili tuna salad using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pinoy Chili Tuna Salad:
- Make ready 55 g Hot Tuna flakes, Drained
- Prepare 2 tablespoons minced red onion
- Take 1 teaspoon black pepper mill
- Prepare 1 teaspoon Chili powder
- Take 4 large hard boiled eggs
- Get 1/2 cucumber
- Make ready 2 teaspoon seasalt
- Take 3 head romaine lettuce, shredded
- Take 2 calamansi
- Prepare 2 cherry tomatoes
Steps to make Pinoy Chili Tuna Salad:
- In a mixing bowl, break up the tuna with a fork.
- Toss the shredded lettuce, minced onions, cuts of hard boiled eggs and tomatoes
- Add pepper, chilli powder and salt.
- Stir to combine.
- Add calamansi juice, to taste if needed.
So that’s going to wrap this up with this distinctive dish pinoy chili tuna salad recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
