Hello, I am Kate. Today, we’re going to prepare maca cinapple oatmeal recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Maca Cinapple Oatmeal Recipe
Maca Cinapple Oatmeal is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Maca Cinapple Oatmeal is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook maca cinapple oatmeal using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Maca Cinapple Oatmeal:
- Make ready 3 2/3 cup rolled oats
- Make ready 2 teaspoon ground cinnamon
- Take 2 teaspoon maca powder
- Prepare 4 cups unsweetened almond vanilla milk
- Prepare 1 granny smith apple, cored and chopped
- Take 1 medium banana chopped (topping)
- Take 2 teaspoon honey powder (optional)
Instructions to make Maca Cinapple Oatmeal:
- Combine the milk and apples in a saucepan.
- Bring to a boil over high heat and stir in the rolled oats, cinnamon and maca powder.
- Return to boil, then reduce heat to low, and simmer until thick, about 3 minutes.
- Spoon milk into serving bowls, add the bananas, honey powder, and pour milk if it is not creamy enough.
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