Hi, I’m Laura. Today, we’re going to make parmesan crisps recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Parmesan Crisps Recipe
Parmesan Crisps is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Parmesan Crisps is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have parmesan crisps using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan Crisps:
- Get 1/2 cup Shredded Parmesan cheese
- Take Furikake or dried basil (optional)
Instructions to make Parmesan Crisps:
- Preheat air fryer at 400F (200C) for 2 minutes.
- Sprinkle one tablespoon of Parmesan cheese into muffin tins. Then, Sprinkle some furikake or dried basil over the cheese (optional).
- Put muffin tins inside the preheated fryer basket and let cheese melt for about 1 minute.
- Place a steamer rack over the muffin tins. Air fry at 380F (190C) for about 1-2 minutes until crisp and slightly golden brown.
So that is going to wrap it up for this exceptional dish parmesan crisps recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
