Hi, I’m Joana. Today, I’m gonna show you how to make ginger basil chai recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ginger Basil Chai Recipe
Ginger Basil Chai is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Ginger Basil Chai is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have ginger basil chai using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ginger Basil Chai:
- Make ready 2 cup water
- Prepare 1 cup milk
- Prepare 2 tsp sugar
- Prepare 2 tsp black tea (regular)
- Make ready 1-2 inch ginger crushed
- Take 5-6 basil(tulsi) leaves
Instructions to make Ginger Basil Chai:
- Boil water in a sauce pan.
- Add ginger and basil leaves. On low heat give it 1-2 boil.
- Add tea. Brew it for 2-3 minutes.
- Now add milk and sugar. Simmer for 3-4 minutes.
- Strain it and serve hot.
So that is going to wrap it up for this exceptional dish ginger basil chai recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
