Teriyaki Sauce
Teriyaki Sauce

Hi, I’m Marie. Today, I’m gonna show you how to prepare teriyaki sauce recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Teriyaki Sauce Recipe

Teriyaki Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Teriyaki Sauce is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook teriyaki sauce using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Sauce:

  1. Prepare 1/2 Cup Brown Sugar
  2. Make ready 1/2 Cup Soy Sauce
  3. Get 1/4 Cup Fresh Pineapple Juice
  4. Take 1 teaspoon Minced Garlic
  5. Take 1/4 teaspoon Salt
  6. Prepare 1/4 teaspoon Pepper
  7. Make ready 1 Tablespoon Cornstarch
  8. Prepare 1 Tablespoon Water

Steps to make Teriyaki Sauce:

  1. In a small saucepan whisk together the brown sugar, soy sauce, pineapple juice, garlic, salt, and pepper.
  2. In a small dish on the side whisk together corn starch and water until smooth.
  3. Slowly whisk corn starch mixture into sauce in pan.
  4. Bring sauce to a boil until it just starts to thicken.
  5. Remove from heat and reserve about 1/4 for basting later.
  6. Add teriyaki to the meat you are marinating and chill in refrigerator for at least 30 minutes before cooking.

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