Hello, I am Elise. Today, I’m gonna show you how to make mike’s two way grilled chicken skewers recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mike’s Two Way Grilled Chicken Skewers Recipe

Mike’s Two Way Grilled Chicken Skewers is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mike’s Two Way Grilled Chicken Skewers is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike’s two way grilled chicken skewers using 53 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Mike’s Two Way Grilled Chicken Skewers:

1. Take ● For The Protein
2. Take 4 Pounds Fresh Fat Free Chicken Breasts [brined then cubed]
3. Get ● For The Brine
4. Prepare as needed Water & Ice
5. Make ready 1/2 Cup Salt
6. Make ready 1/2 Cup Granulated Sugar
7. Get 1 tbsp Granulated Garlic Powder
8. Make ready 1 tbsp Granulated Onion Powder
9. Take ● For The Siriacha Skewers [equal parts sirichas]
10. Make ready as needed Siriacha Hot Sauce
11. Make ready as needed Siriacha Garlic Chili Sauce
12. Get as needed Fresh Ground Black Pepper
13. Take 1 tbsp Dried Cilantro
14. Take 1 tbsp Dried Parsley
15. Make ready 1 tbsp Granulated Onion Powder
16. Get ● For The Turkish Scewers
17. Get as needed Garlic Olive Oil [enough to coat chicken]
18. Take 4 Drops Liquid Smoke [not extract]
19. Take 1/2 tsp Dried Oregano
20. Prepare 1/4 tsp Dried Dill Weed
21. Take 1/2 tsp Dried Chives
22. Take 1/2 tsp Fresh Ground Black Pepper
23. Take 1/2 tsp Granulated Garlic Powder
24. Make ready 1/2 tsp Granulated Onion Powder
25. Take 1/2 tsp Ground Cumin
26. Take 1/2 tsp Dried Italian Seasoning
27. Get 1/2 tsp Red Pepper Flakes
28. Make ready 1 tbsp Dried Cilantro
29. Make ready 1 tbsp Dried Parsley
30. Make ready 1/2 tsp Paprika
31. Take ● For The Breads [olive oil coated & grilled]
32. Make ready as needed 6 Pita Bread
33. Prepare as needed 6 Garlic Naan Bread
34. Get as needed 6 Flour Tortillas
35. Take ● For The Vegetable Scewers & Bread Toppings [as needed]
36. Prepare Firm Tomatoes [sliced & halved - for your bread]
37. Prepare Thin 6 Cucumber Spears [for your bread topping]
38. Make ready Fine Shreadded Lettuce [for your bread topping]
39. Get Red Onions [chop in 1 squares]
40. Take White Onions [chop in 1 squares]
41. Make ready Bell Peppers [chop in 1 squares]
42. Get Black Olives [for the bread topping]
43. Make ready Brown Or White Mushrooms [for bread topping]
44. Make ready Lemon Wedges
45. Prepare Green Onions [thin lengths for your bread topping]
46. Make ready Fresh Cilantro Leaves [for your bread topping]
47. Make ready Leaves Fresh Cilantro [for you bread topping]
48. Take Leaves Fresh Parsley [for your bread topping]
49. Get ● For The Sides/Options [as needed]
50. Get Siricha Sauces [hot and garlic]
51. Make ready Garlic Olive Oil
52. Take Tatziki [see my detailed recipe or easy recipe under my profile]
53. Prepare Sour Cream

Instructions to make Mike’s Two Way Grilled Chicken Skewers:

1. Brine four one pound fat free chicken breasts in 35° ice water.
2. Add 1/2 cup salt, 1/2 cup sugar 1 tbsp granulated garlic and 1 tbsp granulated onion for 2 hours.
3. Cut breasts into 1.5 even cubes for even grilling.
4. Separate chicken cubes evenly in to two large Ziplock bags and season. Marinate both for 1 hour or longer. Reserve any oils and Siriacha Chili mixtures for grilling/coating later.
5. Siriacha Hot Chili Sauce and Siriacha Chili Garlic Sauce pictured.
6. Chop all desired vegetables.
7. Soak wooden skewers in water for 5 minutes. Or, you can use metal skewers. Thread chicken on skewers with a 2.5 onion slice in between each chicken cube for flavor and even grilling.
8. Grill for 7 to 10 minutes [or until juices run clear] and make sure you get a good char on each. Don’t over grill tho. Coat with reserved Siriachas and Garlic olive oil as they grill. Know that the Siriacha Skewers will be much hotter with the additional sauce at finish.
9. Feel free to grill your vegetables as well for 7 to 10 minutes on indirect heat. Just lightly coat with olive oil and listed seasonings if so.
10. Grill breads until charred. Just coat lightly with olive oil before.
11. Wrap chicken up in 6Naan or 6 flour tortillas.
12. Serve on grilled Naan bread or flour tortillas. Construct with the vegetables you and your guests desire. Enjoy! Especially with ice cold s in thick frosty mugs!

So that’s going to wrap this up for this distinctive dish mike’s two way grilled chicken skewers recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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