Hi, I am Kate. Today, I will show you a way to prepare murmura ladoo murir moa puffed rice balls recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Murmura ladoo Murir moa Puffed rice balls Recipe
Murmura ladoo Murir moa Puffed rice balls is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Murmura ladoo Murir moa Puffed rice balls is something that I have loved my whole life.
To bewith this recipe, we must first prepare a few ingredients. You can have murmura ladoo murir moa puffed rice balls using 3 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Murmura ladoo Murir moa Puffed rice balls:
- Take 200 gm puffed rice/ muri/ murmura
- Get 600 gm sugarcane jaggery
- Get 2 cups water
Instructions to make Murmura ladoo Murir moa Puffed rice balls:
- Take 2 cups of water and add the jaggery. Let the jaggery melt.
- Now pass the jaggery through a sieve. This is because jaggery often contains many impurities like sand and remains of sugarcane.
- Put the jaggery back to flame and continue evaporating the water till you reach two thread consistency.
- Add all the muri/puffed rice to the jaggery and mix well.
- Turn off the flame and transfer it to another container. This stops the cooking/concentrating of the jaggery.
- Start making balls while it is still hot.
- The jaggery cools down fast making it difficult to make balls.
- You can add little water to your palms to make the balls.
- Once the balls are made, you can store them in air tight container for few weeks
So that’s going to wrap this up for this special dish murmura ladoo murir moa puffed rice balls recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
