Bread Butter Pudding
Bread Butter Pudding

Hi, I’m Jane. Today, I’m gonna show you how to prepare bread butter pudding recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Bread Butter Pudding Recipe

Bread Butter Pudding is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Bread Butter Pudding is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have bread butter pudding using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bread Butter Pudding:

  1. Make ready 4 Bread slice
  2. Make ready 250 ml Hot milk
  3. Make ready 55 gm Sugar
  4. Prepare 2 Egg whole
  5. Get 2-3 drops Vanilla extract
  6. Prepare 40 Gram Butter
  7. Make ready as needed Pista for garnish

Instructions to make Bread Butter Pudding:

  1. Cut bread triangles
  2. Grease baking mould with butter and arrange bread Slices
  3. In a hot milk and add sugar whisk until it’s dissolve. After dissolving sugar keep aside let it cool
  4. Break two number of egg in Another bowl add few drops of vanilla extract
  5. Now whisk egg mixture and strain it.
  6. Add egg mixture in milk whisk well.
  7. Cut butter slices or cube arrange in a baking mold with breads.
  8. At the end add milk mixture in baking mold give rest for 10 minutes
  9. Preheat oven in 180 degree for 12 to 15 minutes
  10. Give golden brown colour garnish with chop pista serve hot

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