Hi, I’m Joana. Today, we’re going to make hamburger and sausage gravy recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hamburger and Sausage Gravy Recipe
Hamburger and Sausage Gravy is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Hamburger and Sausage Gravy is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have hamburger and sausage gravy using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hamburger and Sausage Gravy:
- Take 2 lb sausage
- Make ready 2 lb Ground beef
- Get 1/4 cup vegetable oil
- Take 2/3 cup flour
- Make ready 1/2 tsp garlic powder
- Get 1/4 cup chives
- Take 4 cup beef broth
- Make ready 4 cup milk
- Take 1 can kernal corn
- Get 1/4 tsp black pepper
Instructions to make Hamburger and Sausage Gravy:
- In large frying pan brown ground beef and sausage, then drain.
- After draining ground beef and sausage returned to the frying pan add vegetable oil and flour coat the ground beef and sausage, Brown slightly.
- Add half the beef stock, stirring constantly let thicken, add half the milk let thicken alternate between the two and let thicken in between each step.
- Add remaining ingredients let simmer stirring constantly.
- Serve over biscuits or mashed potatoes and enjoy.
So that’s going to wrap it up for this exceptional dish hamburger and sausage gravy recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
