Hello, I am Kate. Today, we’re going to make mixed mushroom salad recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mixed Mushroom Salad Recipe
Mixed Mushroom Salad is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Mixed Mushroom Salad is something that I have loved my entire life. They are nice and they look wonderful.
To bewith this particular recipe, we have to first prepare a few components. You can cook mixed mushroom salad using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mixed Mushroom Salad:
- Take 100 g Shiitake Mushrooms
- Prepare 200 g Swiss Brown Mushrooms
- Prepare 200 g Portobello Mushrooms
- Get 1 tsp Crushed Garlic
- Prepare 1 tsp Smoked Paprika
- Get 2 Tbsp Fresh finely chopped Parsley
- Prepare Layer the salad:
- Take 1 Cup Red &Green Cos Mix (diced)
- Prepare 2 Cups Mesculin Salad (diced)
- Prepare 2 Tbsp Feta Crumbled
- Take 2 Tbsp Basil (finely chopped)
- Make ready 2 Tbsp Toasted pinenuts
Instructions to make Mixed Mushroom Salad:
- On a BBQ cook the mushrooms and flavorings (Paprika, Garlic & Parsley) in a foil dish
- Layer the salad with above ingredients.
So that is going to wrap it up for this special dish mixed mushroom salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
