Hi, I am Elise. Today, I’m gonna show you how to prepare strawberry cheesecake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry cheesecake Recipe
Strawberry cheesecake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Strawberry cheesecake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have strawberry cheesecake using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Strawberry cheesecake:
- Take 500 gms Soft cheese (cream cheese)
- Get 6-7 pieces Strawberries
- Prepare 1/2 cup sugar
- Prepare 1 cup Digestive biscuits
- Make ready 1/2 cup Butter
- Prepare 250 ml heavy cream (use amul fresh Cream)
Instructions to make Strawberry cheesecake:
- For the base, you need to crush the digestive biscuits and mix butter with it. Now add this mixture into cake mould and Pat it so it makes a nice base. Make sure that it doesn’t remain dry, can add more butter if not binding properly together.
- Now beat the cream cheese and then add heavy cream. Beat it till it gets fluffy.
- For the strawberry topping. We need to make strawberry sauce. Take a pan add chopped strawberries and add sugar to it. Cook it till you get the consistency like runny jam.
- Add your cream cheese mixture on the biscuit base and then add strawberry topping.
- Put the cake mould in fridge (not freezer) and let it set for 6-7 hours. After that it’s ready to serve.
So that is going to wrap this up with this distinctive dish strawberry cheesecake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!


