Hello, I’m Marie. Today, I’m gonna show you how to make simplistic meatballs recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simplistic Meatballs Recipe
Simplistic Meatballs is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Simplistic Meatballs is something that I have loved my entire life.
To bewith this particular recipe, we have to prepare a few components. You can have simplistic meatballs using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Simplistic Meatballs:
- Take 1 lb Ground Beef (leaner the better)
- Make ready 1/2 cup diced onion (yellow or white)
- Prepare 1 egg
- Get 1 tsp salt
- Take 1/2 cup Bread crumbs
- Make ready 2 tsp vegetable or seed oil (or butter)
Instructions to make Simplistic Meatballs:
- Set oven to 400 degrees F, then set up a pan with either oil or butter (parchment paper works well too!) so the meatballs don’t stick.
- In a large bowl, combine onion, breadcrumbs, egg, and salt.
- Knead the ingredients until thoroughly well mixed with no powder or egg being distinguishable.
- Roll out 1 and 1/2 inch balls, then set onto the pan. May need to wash hands afterwards.
- Place into oven and cook for 15-20 minutes or until brown and crispy.
- (Optional) add to spaghetti or add with brown gravy for a Swedish turn on the dish!
- Serve and enjoy!
So that’s going to wrap this up with this exceptional dish simplistic meatballs recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
