Hello, I’m Joana. Today, I will show you a way to make amies special cassava cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
AMIEs Special CASSAVA Cake Recipe
AMIEs Special CASSAVA Cake is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. AMIEs Special CASSAVA Cake is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have amies special cassava cake using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make AMIEs Special CASSAVA Cake:
- Get 1 kilo grated fresh cassava cake
- Get 1 can coconut milk
- Get 1 can condensed milk
- Make ready 2 eggs lightly beaten
- Prepare 1/2 bottle macapuno (coconut sport)
- Get 1 cup sugar
- Take 1/2 cup melted butter
- Make ready for TOPPINGs:
- Prepare 1/2 half cup coconut milk
- Prepare 1/2 half cup condensed milk
- Get 1/2 bottle macapuno
- Prepare 2 egg yolks
Steps to make AMIEs Special CASSAVA Cake:
- Heat the oven to 190°C fan. Grease generously the bottom and sides of 2 rectangular baking dish.
- Mix together the cassava, milk, macapuno, eggs, butter, sugar and whisk until well blended. Pour the mixture equally to the prepared pan. Bake for 40 minutes or until top is golden brown.
- To make the topping, mix together all the ingredients until well mixed. Pour and spread the topping evenly into the top of the cake. Bake for another 10-15 minutes until top is golden brown. Remove from the oven and leave to cool.
- Serve, share and enjoy!
So that is going to wrap it up for this special dish amies special cassava cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
