Hello, I am Laura. Today, I will show you a way to prepare cinnamon rolls recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls Recipe
Cinnamon Rolls is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Cinnamon Rolls is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook cinnamon rolls using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Rolls:
- Prepare 3 Cups flour
- Take 1 tbsp yeast
- Make ready 2 tbsp sugar
- Prepare 1 tap salt
- Prepare 3 tbsp butter
- Prepare 1 egg
- Get 1 cup warm milk
- Prepare Cinnamon filling
- Prepare 1/2 cup sugar
- Make ready 1 tbsp melted butter
- Make ready 1 tbsp cinnamon powder
Steps to make Cinnamon Rolls:
- Add all the dry ingredients: flour, sugar, salt and yeast mix together.
- Add butter, egg to warm milk (4 tbsp of milk to 1 cup of warm water) mix dry ingredients with wet ingredients to form a soft dough and knead.
- In a bowl, grease with butter and put the dough. Allow to rise do 30 minutes.
- Deflate the dough and knead. Roll out the Dough and make it flat. Brush with melted butter, spread the cinnamon and sugar mix.
- Roll and cut into 10 using thread. Place foil paper on a pan and arrange, allow to rise for 10 minutes, preheat the oven and bake for 15 minutes.
- Serve with condense milk.
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