Hi, I’m Elise. Today, we’re going to prepare setsubun character bento - demon-giri rice balls~ recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Setsubun Character Bento - Demon-Giri Rice Balls~ Recipe
Setsubun Character Bento - Demon-Giri Rice Balls~ is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Setsubun Character Bento - Demon-Giri Rice Balls~ is something which I have loved my entire life. They’re fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook setsubun character bento - demon-giri rice balls~ using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Setsubun Character Bento - Demon-Giri Rice Balls~:
- Take 1 rice bowl’s worth Plain cooked rice
- Take 1 dash Dried bonito flakes
- Take 1 dash Soy sauce
- Prepare 1 Filling of your choice
- Take 1 dash Carrot
- Prepare 1 dash Nori seaweed
- Get 1 stick Imitation crab sticks
Instructions to make Setsubun Character Bento - Demon-Giri Rice Balls~:
- Using your favourite onigiri filling make the triangle-shaped onigiri rice balls.
- Cut the nori seaweed into narrow rectangles and fold around the bottom of the onigiri.
- Make the horns from boiled carrot and the facial features from nori seaweed. (Cut them out out with either a small pair of scissors or a craft punch.) Make the cheeks from imitation crab sticks (cut them out with a straw).
- Stick the horns right into the onigiri. Push them in far enough so that they don’t fall back out.
- Attach all of the parts to the onigiri and you’re done. This time I cut some very thin strips of nori seaweed and added them onto the horns to create a striped pattern.
- Instead of making the hair with dried bonito flakes and soy sauce I think mince meat, tuna mayonnaise or scrambled egg would be cute too.
- The hair may fall off when transferring the onigiri to a lunchbox so I recommend adding a dollop of mayonnaise at the base of the horn to stick the hair in place.
So that’s going to wrap this up with this distinctive dish setsubun character bento - demon-giri rice balls~ recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
