Hi, I’m Kate. Today, I will show you a way to make beans porridge recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans porridge Recipe
Beans porridge is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Beans porridge is something that I have loved my entire life. They’re fine and they look wonderful.
To bewith this particular recipe, we have to prepare a few ingredients. You can have beans porridge using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beans porridge:
- Make ready 2 cups beans
- Make ready Red pepper
- Get Scotch bonnet
- Make ready Onions
- Make ready Garlic
- Prepare Vegetable oil or palm oil
- Make ready Salt
- Take Seasoning
- Get Potash
- Prepare Spinach
Instructions to make Beans porridge:
- Blend your red peppers, scotch bonnet, onions and garlic in a blender
- Put on your flame on medium heat, add oil, garlic and onions fry for 2 minutes, add in your blended mixture and cover for 10 minutes to fry.
- After 10 minutes add enough water to the blended mixture allow it boil, with little potash.if boiled add in your beans followed by the seasoning of your choice and salt 😃 and cover it till the beans is well cooked.
- When the beans is cooked, add in your spinach and reduce the flame to low heat and cover it for good 5 minutes…. DONE😋
So that is going to wrap it up with this distinctive dish beans porridge recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
