Beef Stew
Beef Stew

Hi, I’m Joana. Today, I will show you a way to make beef stew recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Beef Stew Recipe

Beef Stew is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Beef Stew is something which I have loved my entire life.

To bewith this particular recipe, we must first prepare a few components. You can cook beef stew using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stew:

  1. Take 2 lbs stew beef, seared
  2. Get 8 cups beef stock
  3. Prepare 4 cups chopped celery
  4. Take 1 whole white onion, chopped
  5. Take 4 cloves garlic, sliced
  6. Prepare 10 oz. baby spinach
  7. Prepare 10 oz. kale
  8. Take 1 cup frozen peas
  9. Take 1 tsp. garlic paste
  10. Prepare 2 tbs. tomato paste
  11. Prepare 1 tbs. smoke house pepper
  12. Make ready 2 tbs. black pepper

Instructions to make Beef Stew:

  1. Bring beef stock to a simmer. Add celery, garlic, onion, tomato paste garlic paste, smokehouse pepper, black pepper.
  2. Sear stew beef on a very hot surface, browning all sides. Add to stock.
  3. Add baby spinach, kale, and frozen peas.
  4. Simmer for 30 mins. Remove from heat. Enjoy.

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