Hello, I’m Laura. Today, I will show you a way to prepare authentic paella for father’s day recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Authentic Paella For Father’s Day Recipe

Authentic Paella For Father’s Day is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Authentic Paella For Father’s Day is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook authentic paella for father’s day using 19 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Authentic Paella For Father’s Day:

1. Get 700 grams Uncooked white rice
2. Make ready 300 grams Chicken thighs
3. Prepare 8 Shrimp
4. Take 1 Squid
5. Take 200 grams Manila clams
6. Take 1 Onion
7. Take 2 stick Asparagus
8. Make ready 1 Red bell pepper
9. Take 50 ml White
10. Prepare 1 dash Salt and pepper
11. Take 2 tbsp Olive oil
12. Get 3 cm Garlic
13. Get 1 dash Butter
14. Get 1 ※Chicken consommé
15. Prepare 350 ml ※Water
16. Make ready 1 dash ※Turmeric
17. Prepare 1 tsp ※Salt
18. Make ready 1 for garnish Parsley
19. Make ready 1 for garnish Lemon

Steps to make Authentic Paella For Father’s Day:

1. Combine the ※ ingredients.
2. Cut the red bell pepper and asparagus into bite-sized pieces.
3. Mince the onion.
4. Peel the shrimp and trim off the legs and tail with scissors.
5. Cut the chicken and squid into bite-sized pieces.
6. Melt the butter in a frying pan. Season the chicken with salt and pepper, then cook until crisply browned. (The juice released from the chicken will be used later, so save it and set it aside.)
7. In the same frying pan, melt more butter and cook the shrimp until they change color.
8. The above steps are the preparations to be done in the morning.
9. Heat olive oil in a frying pan and cook the garlic and minced onion over medium heat until transparent. (Be careful of any spattering oil!!)
10. Add the rice and after cooking for a short time, pour in the white .
11. Reduce the heat to low and add the previously combined ※ ingredients. Add the chicken juice to the pan and slowly cook over low heat. (You can leave it alone for a little bit.)
12. Once the liquid has boiled down and the mixture is thick enough that you can see the bottom of the pan when stirred, turn off the heat.
13. Arrange the clams, shrimp, squid, chicken, red bell pepper, and asparagus on top in a presentable fashion.
14. Pour in 50 ml of water and reduce the heat to low. Simmer for 15 minutes (turn the heat to high for the last 10 seconds!!), stop the heat, and let it steam for 15 more minutes.
15. Open the lid and garnish with parsley to finish. The delicious paella is complete.
16. If the rice appears slightly undercooked, cover with the lid again and let it steam for 10 more minutes.

So that is going to wrap this up with this distinctive dish authentic paella for father’s day recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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