Guinness Stout Beef Stew
Guinness Stout Beef Stew

Hello, I am Clara. Today, I will show you a way to make guinness stout beef stew recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Guinness Stout Beef Stew Recipe

Guinness Stout Beef Stew is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Guinness Stout Beef Stew is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have guinness stout beef stew using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Guinness Stout Beef Stew:

  1. Prepare 1 - 2 lbs beef chuck (fattier mix)
  2. Get 3 carrots
  3. Prepare 2 potatoes
  4. Take 2 stalks celery
  5. Make ready 1 tall can Guinness
  6. Take 2.5 cups chicken stock
  7. Get 4-5 sprigs thyme
  8. Take 2 bay leaves
  9. Take 1 Tsp sugar
  10. Make ready 4 srips (cut into small pcs)
  11. Take 1 piece Spam (cut into small pcs)
  12. Take 2 whole onions
  13. Take 1/4 Cup tomato paste
  14. Get 4 cloves garlic

Instructions to make Guinness Stout Beef Stew:

  1. Render fat from bits of and spam, till brown and crisp. Transfer to pot and leave 1 tbsp of grease in pan. (Medium High Heat)
  2. Use pan to brown beef cubes (tossed in salt & pepper) in high heat and transfer beef to pot
  3. Turn heat to medium and sweat onions (with salt) for 5 mins then add in minced garlic and cook for 1 min, careful not to brown. Then deglaze with 1 can of Guinness Stout and cook for 2 -3 mins on medium heat.
  4. Transfer to pot, add tomato paste, thyme, freshly ground black pepper, carrots, bayleaf, celery & lastly, chicken stock to cover top of all the ingredients. Rise heat to high till simmering then reduce to low heat.
  5. Simmer stew gently for 2 hours. Option to add in potatoes later to avoid turning mushy & cayenne powder for taste

So that is going to wrap it up for this distinctive dish guinness stout beef stew recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

Tags: Guinness Stout Beef Stew Recipe