Brinjal Biriyani
Brinjal Biriyani

Hi, I am Jane. Today, I’m gonna show you how to prepare brinjal biriyani recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Brinjal Biriyani Recipe

Brinjal Biriyani is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Brinjal Biriyani is something which I have loved my entire life.

To bewith this recipe, we have to prepare a few ingredients. You can cook brinjal biriyani using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brinjal Biriyani:

  1. Take 2.5 cups Basmathi rice
  2. Prepare 300-400 g Brinjal chopped lengthwise
  3. Take 1-2 sliced Jalapenos(user preference)
  4. Make ready 2-4 tbsp cooking oil/margarine
  5. Get 1-2 Tomatoes chopped
  6. Make ready 1 Bellpepper chopped/cubed (optional)
  7. Prepare 1/2 tbsp turmeric powder
  8. Get 1/2 tbsp salt
  9. Make ready 50 g Biryani mix powder (any brand)
  10. Make ready 1/2 cup Cilantro
  11. Get 1/2 cup Onion diced
  12. Prepare 1/2 cup Ginger garlic paste/chopped fine

Instructions to make Brinjal Biriyani:

  1. Mix turmeric powder to brinjal.In a deep pan heat the oil/margarine and saute onion, ginger garlic paste until become golden.
  2. Add brinjal, jalapenos and stir fry for 5 minutes until brinjals are half cooked.
  3. Add tomatoes and biriyani mix and cook for 2 minutes in medium heat.
  4. Wash rice and add to the same pan with cooked brinjals and add 3- 3.5 cups water.Cook the rice in medium heat(lid closed) until its cooked well.
  5. Add cilantro and bellpepper and close the lid and heat for 5minutes lid closed.
  6. Mix well and serve hot!.Enjoy with any side dish you like.

So that is going to wrap this up with this special dish brinjal biriyani recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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